For some people, cooking is more of an art than a necessity, especially those who have dedicated their entire lives to become culinary masters. Such is the case with the people we will soon talk about, people who spent their lives perfecting the art of cooking. These reputable chefs are known throughout the world for their culinary mastery and for the commitment they have with food, an almost personal relationship as some would say.
It is due to their undeniable cooking skill that they became so widely known to even those who aren’t all that interested in the culinary arts. Long story short, here are the ten most famous chefs in the world right now.
Bourdain is the executive chef at Brasserie Les Halles, New York. This hub in New York City serves the highest number of international cuisines in the world. Bourdain is not only a chef. He also writes fiction and non-fiction as well. He began his career 2 decades ago as a dishwasher, line cook, sous chef, to a fully-fledged chef. As you can imagine, Bourdain is very passionate about food. He has authored “Kitchen confidential: Adventures in the Culinary Underbelly”. He also hosts cookery shows and runs a food blog. He has literally explored all the milestones that food can reach.